A sweet, savory, and protein-packed twist on classic tuna salad! These bites are served over crisp apple slices with creamy Brie and fresh lettuce for the ultimate combo of crunchy, creamy, and delicious. Perfect as a snack, light lunch, or even a crowd-pleasing party appetizer!
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Creamy Cranberry Apple Tuna Salad Bites
manandev
A sweet, savory, and protein-packed twist on classic tuna salad! These bites are served over crisp apple slices with creamy Brie and fresh lettuce for the ultimate combo of crunchy, creamy, and delicious. Perfect as a snack, light lunch, or even a crowd-pleasing party appetizer!
Equipment
Mixing bowl
Fork (for flaking tuna)
Knife & cutting board
Measuring cups & spoons
Ingredients
2 cans tuna (43g protein total)
Ā¼ cup diced celery
Ā¼ cup diced red onion
Ā¼ cup diced apple
Ā¼ cup dried cranberries
Ā½ cup Greek yogurt
Ā½ cup mayo
1 tbsp Dijon mustard
Splash of apple cider vinegar
Drizzle of honey šÆ
Salt & pepper, to taste
Brie cheese slices (for layering)
Crisp apple slices (as the base)
Fresh lettuce leaves
Instructions
1
In a large bowl, flake the tuna with a fork.
2
Add celery, onion, apple, and cranberries.
3
Stir in Greek yogurt, mayo, Dijon mustard, apple cider vinegar, and honey until creamy.
4
Stir in diced green chilies.
5
Season with salt and pepper to taste.
6
To assemble bites: layer an apple slice with a piece of Brie cheese, a lettuce leaf, and a scoop of tuna salad.
7
Serve immediately and enjoy the crunch + creaminess!
Notes
š Apple Tip: Use Honeycrisp or Fuji apples for the best crunch and sweetness. š§ Cheese Swap: Goat cheese or sharp cheddar also pair beautifully. š„ Meal Prep: Make the tuna salad ahead of time, but slice apples fresh to prevent browning.-
Hi! Iām Jenna Ewing.
Iām a busy mom turned super chef, creating delicious recipes that use 10 ingredients or less, one bowl, or 30 minutes or less.
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